Emma

Superhero Sprinkles | Extra goodness for your little Marvel’s Meals

Hands up if you’ve ever tried to sneak a few hidden veggies into a lasagne for your littles, only for your kiddo (who can’t manage to find their socks in a drawer right in front of them in the morning) to hunt out the smallest piece of mushroom known to man and turn their up their nose at the whole meal? We’ve all been there! Enter Superhero Sprinkles, the fine textured food toppers you can sprinkle onto any meal for a bit of added nutrients for your nibbles!
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Children’s Author Jacqueline Harvey works with an ex-student to create That Cat

Jacqueline Harvey and Kate Isobel Scott have teamed up after nearly 30 years to create their first picture book together; ‘That Cat’, an utterly delightful rhyming book, purrfect for the whole family.
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RECIPE: Vegan Breakfast Banana Bread

The year 2020 taught us a few things, and one of them was the importance of a good banana bread. This version is refined sugar free, dairy free and vegan, which all sounds pretty good to us.
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Betty’s backs its first new burger in two years with a ‘love-at-first-bite’ taste promise

It’s taken more than two years of discovery and trial for Betty’s Burgers to be 100% satisfied with their new, permanent plant-based menu item – the Betty’s Classic Plant.
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Adelaide Festival Centre paints the town with the opening of Children’s Artspace Gallery

Children, adults, and families are invited to join the festivities this weekend in and around the newest riverside attraction - Children’s Artspace - which is dedicated to children of all ages to share big ideas and engage with art created by and for South Australian children.
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REVIEW: Pico and the Golden Lagoon

KID-FRIENDLY ADELAIDE FRINGE REVIEW: KIDDO reviewer Lucy took her little people to see Pico and the Golden Lagoon at the Adelaide Fringe presented by talented duo Sally Miller and Jesse Hamilton.
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Pattysmiths Burgers hits SA with 1000 free Burgers up for grabs!

Long-running Australian food franchisor, Concept Eight, officially launches its successful premium burger brand Pattysmiths at Colonnades on Wednesday, March 16, from 4.30pm, with a giveaway of 1000 burgers. This is the FIRST Pattysmiths restaurant in Adelaide, with additional sites slated in 2022.
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KIDDO chats with the Easter Bunny

Easter is only a hop, skip and a jump away and we decided to catch up with the Easter Bunny to ask some all important pre Easter questions and find out what's new at the Bunny Post this year! 
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RECIPE: Home made, no bake muesli bars

Packed full of chewy dried fruit and crunchy seeds, these delicious homemade muesli bars from The Cooking Collective make a healthy snack that everyone will love! There’s no baking required, they are quick and easy to prepare with basic pantry ingredients and they are a guaranteed lunchbox favourite.
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Autumn/Winter Kip&Co is here to take us on a journey

With Autumn underway and winter closely on its heels, Kip&Co have released their latest collection to take us on a journey into cooler months. The collection is inspired by the stories your home tells about your unique life – a tapestry of your adventures, your travels, your passions and everything special to you.
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Olli Ella Easter Baskets for little hands and big surprises

Easter egg hunt anyone? Olli Ella have released two brand new sized Rattan baskets just in time for Easter scavenger hunts, perfect for little hands and big fun!
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Talking to our children about things that matter

Michael Parker, Author of Talk with your Kids about Things that Matter has given a handy checklist of what you can do when kids broach thorny topics you might not have been expecting! From Plato to veganism, cancel culture to consent, and politics to basic kindness, Michael takes us through topics are set to engage, inspire, and even divide.
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Adelaide Fringe | The Magic behind Borealis

KIDDO writer Carla Caruso asked Swiss artist Dan Acher ‘all the questions’ about the magical installation, BOREALIS, lighting up Adelaide Fringe hub Gluttony.
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Hot Dub Time Machine returns to Adelaide Fringe for 3 shows only!

A decade after it all began at Adelaide Fringe, Hot Dub Time Machine is coming to Gluttony for three shows only, Friday 11, Saturday 12 and Sunday 13 March, at open-air music stage, The Moa. 
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RECIPE: Savoury Bacon & Vegetable Muffins

Andrea Geddes from The Cooking Collective has shared with us her Savoury Bacon & Vegetable Muffin recipe. These muffins are so delicious and packed with nutritious vegetables like zucchini, carrot and spinach. Golden, cheesy and full of savoury bacon and cheese flavour, they are also freezer-friendly and made in just one bowl! Perfect for a mid-morning snack, sandwich substitute or lunchbox filler that both kids and adults will love.
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