There’s nothing like the excitement of the hustle and bustle of new smells, flavours and people when you’re a kiddo exploring the wonders of the Adelaide Central Market for the first time. Actually, that’s a lie, even as adults we’re still not over the excitement of picking a cheese at The Smelly Cheese Shop or a shiny apple at The Organic Store.

Now, you can enjoy a coffee and give the newest edition of KIDDO Mag a flick while your little one enjoys one of the new Mini Market Sessions at Adelaide Central Market.

The new program for preschoolers has been designed by Sprout Cooking School in a fun and engaging way to help the very littlest market-goers understand more about the food they eat. The dietitian-designed program aims to help kiddos glow, go and grow while empowering them to make great food choices themselves, as they make their way into the school years.

The sessions are approximately 20 minutes in a drop-in format so that parents and carers can chillax close by while their Market Mini discovers the wonders of using seasonal fruit and vegetables to create a simple dish they will get to enjoy afterwards. Yes, that’s right, no more here comes the broccoli train trick. Teach them to love fresh produce in a more engaging way that they can put into practice and be proud of themselves.

The recipe will change weekly and will include dishes such as a yoghurt trifle and seasonal vegetable dippers.

Suitable for 2 to 5 year olds and is FREE for Market customers.

Launching from 4 February 2020 and continuing every Tuesday morning from 10:00am to 12:00pm during the school term. Visit on Tuesday 4 February for freebies and giveaways!

Bookings not required
More information:

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